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What is "Sake Brewery Tourism"?
Sake brewery tourism is a style of tourism in which visitors go to sake breweries to learn about the processes and history of sake brewing.
Sake is a traditional Japanese alcoholic beverage that is made from rice and water, and sake breweries can often be found in areas with good quality water. Experience the profound world of sake through usually unavailable events such as a private sake brewery tour and the opportunity to harvest rice at a rice farm.
Sake is a traditional Japanese alcoholic beverage that is made from rice and water, and sake breweries can often be found in areas with good quality water. Experience the profound world of sake through usually unavailable events such as a private sake brewery tour and the opportunity to harvest rice at a rice farm.
Fushimi
The Fushimi area in Kyoto is one of three major sake brewing areas in Japan, with over 20 breweries found within a 1.5-km radius. With Fushimi Inari Taisha Shrine nearby, the location is ideal for a one-day trip, approximately 10 minutes from Kyoto by train and 30 minutes from Osaka.
Shiga
Shiga is home to countless sake breweries found near Lake Biwa, Japan's largest lake. The Otsu and Kosai area of Shiga can be reached by train from Kyoto Station in about 10 to 20 minutes. This plan includes a one-day trip from Kyoto city or a relaxing stay near Lake Biwa.
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